savorlink.com valuation and analysis
Robots.txt Information
| Robot | Path | Permission |
| GoogleBot | / | ✔ |
| BingBot | / | ✔ |
| BaiduSpider | / | ✔ |
| YandexBot | / | ✔ |
Meta Tags
| Title | SavorLink | Made for Food |
| Description | The all-in-one link tool for Food Empowering the foodie in all of |
| Keywords | N/A |
Server Information
| WebSite | |
| Host IP | 54.209.192.162 |
| Location | United States |
Related Websites
| Site | Rank |
More to Explore
savorlink.com Valuation
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US$1,470
Last updated: 2022-11-03 02:23:12
savorlink.com has Semrush global rank of 0. savorlink.com has an estimated worth of US$ 1,470, based on its estimated Ads revenue. savorlink.com receives approximately 169 unique visitors each day. Its web server is located in United States, with IP address 54.209.192.162. According to SiteAdvisor, savorlink.com is safe to visit. |
Traffic & Worth Estimates
| Purchase/Sale Value | US$1,470 |
| Daily Ads Revenue | US$1 |
| Monthly Ads Revenue | US$40 |
| Yearly Ads Revenue | US$488 |
| Daily Unique Visitors | 11 |
| Note: All traffic and earnings values are estimates. | |
DNS Records
| Host | Type | TTL | Data |
| savorlink.com. | A | 1798 | IP: 54.209.192.162 |
| savorlink.com. | NS | 1800 | NS Record: dns1.registrar-servers.com. |
| savorlink.com. | NS | 1800 | NS Record: dns2.registrar-servers.com. |
| savorlink.com. | MX | 1800 | MX Record: 20 eforward5.registrar-servers.com. |
| savorlink.com. | MX | 1800 | MX Record: 15 eforward4.registrar-servers.com. |
| savorlink.com. | MX | 1800 | MX Record: 10 eforward1.registrar-servers.com. |
| savorlink.com. | MX | 1800 | MX Record: 10 eforward2.registrar-servers.com. |
| savorlink.com. | MX | 1800 | MX Record: 10 eforward3.registrar-servers.com. |
| savorlink.com. | TXT | 1800 | TXT Record: v=spf1 include:spf.efwd.registrar-servers.com ~all |
HtmlToTextCheckTime:2022-11-03 02:23:12
| How It Works Sign Up Free How It Works Sign Up Free The all-in-one link tool for Food Influencers! Sign Up The all-in-one link tool for Food Influencers! Sign Up Link To All Your Recipes On: HOW IT WORKS 1 Chef it up. Designed to maximize the fun of food blogging minus the hassle. Spend more time doing what you love and let SavorLink take care of the rest. 2 Upload it. When you are done whipping it up in the kitchen, upload the ingredients and directions to your SavorLink recipe page. 3 Share your link. After adding a recipe you get a shareable link to add to your Social Media Bio or Posts across all your channels. voilà! Get Started Start using SavorLink today! Sign Up WHY JOIN SAVORLINK All your recipes under one link. Easy To Use ____ SavorLink is not rocket science. Simply upload your recipe, get your link and add it to your bio or story. Use It Anywhere ____ As a multi-platform influencer, you can now link to all your recipes across all channels with just one link. Increase |
HTTP Headers
HTTP/1.1 301 Moved Permanently Server: nginx/1.14.0 (Ubuntu) Date: Thu, 31 Mar 2022 09:22:45 GMT Content-Type: text/html Content-Length: 194 Connection: keep-alive Location: https://savorlink.com/ HTTP/1.1 200 OK Server: nginx/1.14.0 (Ubuntu) Date: Thu, 31 Mar 2022 09:22:45 GMT Content-Type: text/html; charset=utf-8 Content-Length: 39269 Connection: keep-alive Expires: Thu, 31 Mar 2022 08:42:17 GMT Cache-Control: max-age=300 X-Frame-Options: SAMEORIGIN Vary: Cookie, Origin X-Protected-By: Sqreen X-Cache-Status: STALE |
savorlink.com Whois Information
Domain Name: SAVORLINK.COM Registry Domain ID: 2676388716_DOMAIN_COM-VRSN Registrar WHOIS Server: whois.namecheap.com Registrar URL: http://www.namecheap.com Updated Date: 2022-02-19T22:05:34Z Creation Date: 2022-02-19T22:05:31Z Registry Expiry Date: 2023-02-19T22:05:31Z Registrar: NameCheap, Inc. Registrar IANA ID: 1068 Registrar Abuse Contact Email: abuse@namecheap.com Registrar Abuse Contact Phone: +1.6613102107 Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited Name Server: DNS1.REGISTRAR-SERVERS.COM Name Server: DNS2.REGISTRAR-SERVERS.COM DNSSEC: unsigned >>> Last update of whois database: 2022-03-31T10:27:32Z <<< |